opened about 1 month ago
CHAIN LOCATION
El Forastero Mexican Food, established in 2007 by the Davila family, operates multiple locations and offers a comprehensive menu that features combination plates, breakfast burritos, tacos, enchiladas, chimichangas, carne asada fries, rolled tacos, tortas, and Mexi-bowls. Their restaurants maintain extended hours, with some locations operating 24/7.
OPENING SUMMER 2025
CHAIN LOCATION
Hot Dog on a Stick is a fast-food chain founded in 1946 in Santa Monica, California and specializes in made-to-order hot dogs on a stick, including turkey, veggie, and all-beef options. The menu also features items like cheese on a stick, hand-cut fries, funnel cake sticks, and freshly prepared hand-stomped lemonade.
-Sacramento Business Journal
OPENING MAY 2025
NEW CONCEPT
Gami Burger started out as pop-up by chefs Scott Ostrander and Paul DiPierro and is known for their Asian-inspired smashburgers. The expanded menu includes chicken sandwiches, ahi tuna steak burgers, shaved pastrami-style burgers, steak sandwiches, loaded fries, salads, bowls, milkshakes, and soft-serve desserts.
-Sacramento Bee
OPENING APR 2025
NEW CONCEPT
Spoon & Fork is a Filipino restaurant established by Joanne Suavillo, the operator of The Lumpia Truck. The menu features traditional Filipino dishes, including lumpia, as well as rice plates and other specialties.
-Sacramento Business Journal