opened about 1 year ago
CHAIN LOCATION
Started in 2007, Ike's Love & Sandwiches is a sandwich chain and each location features sandwiches that are eclectically named after local celebrities and icons.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Lil' Hotties Mini is a local dessert eatery that specializes in made-to-order mini-doughnuts.
-Sacramento Business Journal
opened about 2 years ago
LOCAL ADDITION
Offers a modern take on Chinese food. Menu consists of dumplings, noodles, rice plates and boba.
-Hyper Likely
opened about 2 years ago
NEW CONCEPT
Chef William Hunt, Maneki is a high-end Japanese & Sushi restaurant serving citrusy sakana, special hamachi, toro tartare, garlic scallops, and a 24k gold dish.
opened about 2 years ago
NEW CONCEPT
Ace’s Gyro Shack is a restaurant specializing in Halal, Greek & Mediterranean food such as Gyros, Shawarmas, Platters, Salads,
Hummus, Falafels, Cheese Burgers, Philly Cheese Steaks, Dolmades, and Pita Breads.
opened about 2 years ago
NEW CONCEPT
From the owners of the Pasta A La Mode food truck, Mode Brewing is a brewery that serves handcrafted beer made using time-honored methods.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Rivas Mexican Grill is a Las Vegas-based Mexican restaurant offering slinging shrimp tortas, al pastor nachos, and chimichangas 24 hours a day.
opened about 2 years ago
NEW CONCEPT
Established in 2019, West Coast Taco Bar is a Mexican eatery offering handcrafted tacos.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
My Taco House is a Mexican eatery that specializes in authentic Mexican food and serves items such as quesabirria tacos, quesadillas, burritos, enchiladas, loaded fries, and tortas.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
From Jorge Rodriguez-Cruz and Alfredo Peña, Xulo Coffee-Bar is a coffee shop with a Mexican twist, with drinks like the Aztec mocha, dulce de leche latte, and cafe de olla. The menu includes breakfast items such as sandwiches, burritos, waffles, acai bowls, granola bowls, and overnight oats, and lunch items including paninis and salads.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Louisiana-based Raising Cane's is an international chain of quick-service chicken eateries and was founded by Todd Graves and Craig Silvey on August 26, 1996.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Tasty Pot is a Taiwanese eatery that offers hot pot soups, along with a variety of authentic Taiwanese appetizers, boba milk teas, and desserts.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
West Coast Sourdough sells sandwiches, salads, and soups, and is known for its sourdough bread.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Founded in 2018, KPOT Korean BBQ & Hot Pot is a growing restaurant chain that merges traditional Asian hot pot and Korean barbecue flavors.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Pho Co Ba Saigon is a Vietnamese eatery with options such as phở and vermicelli bowls, gà hấp cải bẹ xanh and canh khoai mỡ thịt bằm.
opened about 1 year ago
CHAIN LOCATION
Founded in 1994 by Rick Wetzel and Bill Phelps in Pasadena, CA, Wetzel’s Pretzels is an American chain of fast-food restaurants, specializing in pretzels and hot dogs. The chain has more than 370 locations across the United States, Canada and Central America.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Taste of Original is a Chinese eatery serving traditional Chinese dishes made from fresh and locally sourced ingredients.
OPENING TBD
CHAIN LOCATION
Dedier Family Restaurant, Mimosa House, is a chain of restaurants offering friendly service and a large variety of Mimosas.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Chick-fil-A is a fast-food chain best known for their chicken sandwiches.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
From Nick Dedier, Chicken Shop is a locally-owned and operated restaurant that serves chicken sandwiches, burgers, chicken plates, fish and chips, a blue-plate special, salads, chicken wings, and beer.
-Sacramento Business Journal