opened about 2 years ago
NEW CONCEPT
From local restaurateur Michael Hargis, Holy Spirits is a bottle shop and craft cocktail bar that serves plates of curated meats and unique cheeses, and offers vegan options and artisan cocktails. In addition to the restaurant/bar area, Holy Spirits features a boutique retail area selling to-go spirits, beer, wine, and ciders.
-Sacramento Business Journal
opened about 2 years ago
LOCAL ADDITION
Ocean 9 Sushi Cajun & Seafood is an AYCE seafood restaurant serving flavorful cajun seafood and sushi.
opened about 2 years ago
NEW CONCEPT
From Laterica Reddix, Cerealism is a cereal bar featuring cereal bowls, cereal toast, mini waffles, and cereal sushi.
-Sacramento Business Journal
opened about 1 year ago
RELOCATION
Founded in 1991, The Kitchen Restaurant is an award-winning eatery operated by Selland Family Restaurants. The Kitchen serves a six-course, prix fixe dinner menu with an emphasis on farm-to-fork dining.
-Sacramento Business Journal
opened about 3 years ago
LOCAL ADDITION
Pho Ivy is a Vietnamese eatery specializing in pho, bun bo hue and other Vietnamese dishes.
opened about 12 months ago
NEW CONCEPT
Fowler Ranch Farm Brewery is a family-owned brewery and is part of Fowler Nurseries Inc. which is a fruit and nut tree nursery that has been in operation since 1912. Fowler Ranch Farm Brewery includes a taproom that has both indoor and outdoor seating.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
As the name suggests Global Eats is an international restaurant with an ever-changing menu of authentic goodies.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Aurelia's Taqueria is a Mexican eatery that specializes in street tacos.
-Sacramento Business Journal
opened about 2 years ago
LOCAL ADDITION
Koi Palace Express is a Chinese restaurant that serves a variety of Asian-inspired noodle dishes.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Ocean is a seafood restaurant featuring West Coast oysters, shrimp, crab legs, ceviche, poke, and steaming soups.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Founded and operated by Joseph Tota, Tapville Social is a chain of breweries that features self-pour beer, cider, wine, and cocktails.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Founded by Thomas Odermatt, Roli Roti is America’s first gourmet rotisserie food truck.
-Sacramento Business Journal
opened about 3 months ago
CHAIN LOCATION
Named after the founders' grandfather, Capriotti's Sandwich Shop Inc is a Delaware-based fast-casual restaurant chain founded in 1993 by Lois and Alan Margolet. The chain is voted America's greatest sandwich maker and currently operates 106 locations nationwide. The menu offers sandwiches, capastrami, cole turkey, cheesesteaks, and Italian subs.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Fukuro by Kru is a Japanese restaurant featuring sushi and rolls, selections of nigiri and robatayaki, as well as sake and Japanese beer.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Butcher's Burger is a chain of fast food restaurants offering burgers from locally sourced meat and ingredients.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Based in Rancho Cordova, Drinjk Eezy Urban Winery is a local wine company known for its single-serve bottles. It also offers light bites to pair with the wine.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
CA99 Hot Chicken is a chicken joint serving traditional Southern-style cooking, Sacramento's favorite fried chicken, and Southern sides.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
First opened in 1992, Buffalo Pizza & Ice Cream Co. is a pizza parlor that also serves frozen desserts. Buffalo Pizza is known for firing up breakfast, vegan, gluten-free, and traditional pizzas. It also sells local artisan ice cream from Cornflower Creamery with rotating seasonal flavors.
-Sacramento Bee
opened about 3 years ago
LOCAL ADDITION
Leatherby’s Family Creamery is a family-owned ice cream parlor founded by Dave Leatherby and his wife Sally in 1982.
-Sacramento Bee
opened about 3 years ago
RELOCATION
I Love Pie is a bakeshop which specializes in individually sized sweet & savory pies made from fresh locally sourced ingredients.
-Sacramento Business Journal