OPENING TBD
CHAIN LOCATION
Burger King is an American multinational chain of fast-food restaurants. Headquartered in Miami-Dade County, Florida, it was founded in 1953.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Chef Bo Elk Grove is a Chinese eatery with traditional Chinese dishes made from locally sourced ingredients.
opened about 3 years ago
NEW CONCEPT
Taqueria Roberto Jr is a Sacramento based Mexican restaurant that serves tacos, tortas, tostadas, tacos salads, and many more authentic Mexican food items.
opened about 2 years ago
CHAIN LOCATION
Popeyes Louisiana Kitchen is an American fast food chain best known for their fried chicken. It was founded in 1972 in Louisiana and now has over 3,000 locations not just in the US, but in countries all over the world.
-Sacramento Business Journal
opened about 2 years ago
LOCAL ADDITION
Known for its "STREET STYLE DINING", Mas Fuego is a Mexican restaurant. In addition to serving Mexican entrees and tapas-style plates, it also includes a raw seafood bar as well as a mezcal and tequila bar.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Maggie's Table at Casa Garden is an eatery in Sacramento known for its charity works and hosting large banquets.
opened about 3 years ago
CHAIN LOCATION
Founded by John Galardi in 1961, Wienerschnitzel is the World's Largest Hot Dog Chain based in Irvine, Calif. It serves more than 120 million hot dogs annually and is famous for its delicious proprietary chili recipe.
opened about 3 years ago
CHAIN LOCATION
Nick the Greek is a family-owned quick-service Greek eatery with traditional Greek dishes made from locally sourced ingredients.
-Sacramento Business Journal
opened about 2 years ago
CHAIN LOCATION
Founded in 2011 by cousins Kim Malek and Tyler Malek. Salt & Straw is an ice cream company based in Portland, Oregon. It offers various types of ice cream made from natural milk and unusual ingredients, including habanero-laced goat cheese and almond brittle.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
Estelle Bakery & Patisserie is a locally owned French bakery and espresso by Esther Son. It serves macarons, artisan bread, and French-style pastries. Its menu also includes sandwiches, soups, and salads.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Dutch Bros Coffee is the largest privately held drive-through coffee chain in the US. Founded in 1992 by Dane & Travis Boersma, the chain is based in Grants Pass, Oregon and currently operates over 325 locations across the Western United States.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Hiso is an Asian eatery serving Laotian, Thai, and Asian fusion foods.
opened about 2 years ago
CHAIN LOCATION
Founded in 1983 in Stockton, GK Mongolian BBQ is a regional restaurant chain with more than 10 locations and serves personalized meals that are prepared on a metal-top stove. Customers can choose from a variety of 15-20 seasonal vegetables which are locally grown.
-Sacramento Business Journal
opened about 3 years ago
CHAIN LOCATION
Popeyes Louisiana Kitchen is an American fast food chain best known for their fried chicken. It was founded in 1972 in Louisiana and now has over 3,000 locations not just in the US, but in countries all over the world.
opened about 3 years ago
LOCAL ADDITION
Taqueria Ay Jalisco! Express is a Mexican restaurant serving authentic Mexican dishes and has been doing it for over 15 years.
opened about 3 years ago
NEW CONCEPT
Tokyo Express is a Japanese eatery offering ramen, sushi, and teriyaki along with other traditional dishes made from locally sourced ingredients.
opened about 2 years ago
NEW CONCEPT
Moonbelly Bakery is a locally owned and operated bakery by Lucía Plumb-Reyes who has 15 years of experience in baking and is specialized in sourdough bread.
opened about 3 years ago
NEW CONCEPT
Sweetea serves handcrafted teas made from real tea leaves and popular desserts such as chocolate chip cookies, apple pie, and cheesecake.
OPENING TBD
CHAIN LOCATION
Huckleberry's is a southern style restaurant chain with more than 15 locations. Menu offerings include Mardi Gras Beignets, Chicken & Waffles, Skillet Hotties, Fried Green Tomatoes and Creole Style Louisiana Catfish.
OPENING TBD
NEW CONCEPT
BBQ and PIE Take n Bake is a locally owned and operated establishment that serves hand tossed pizza and smoked BBQ.