OPENING TBD
CHAIN LOCATION
Auntie Anne's is an American franchised chain of pretzel shops with more than 1200 locations and was founded by Anne F. Beiler and her husband, Jonas, in 1988. With the slogan "Pretzel Perfect", Auntie Anne's serves pretzels, dips, and beverages.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Cinnabon started in 1985 in Seattle, Washington. They offer their signature cinnamon rolls, additional bakery items, drinks and coffee. Cinnabon has locations across the United States in addition to 50 countries worldwide.
-Sacramento Business Journal
opened about 3 years ago
CHAIN LOCATION
Curry Pizza House is a fusion pizza chain founded in the Bay Area in 2012.
OPENING TBD
CHAIN LOCATION
Dutch Bros Coffee is the largest privately held drive-through coffee chain in the US. Founded in 1992 by Dane & Travis Boersma, the chain is based in Grants Pass, Oregon and currently operates over 325 locations across the Western United States.
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opened about 3 years ago
NEW CONCEPT
Himalaya Vegan Organic Restaurant is a family-owned eatery offering Macrobiotic diet inspired cuisines.
opened about 3 years ago
CHAIN LOCATION
Vons Chicken is a Korean chain of restaurant that opened its first branch in California in 2014 and currently operates more than 20 locations nationwide with a plan to expand throughout the US.
opened about 2 years ago
LOCAL ADDITION
Mizuki Sushi is a Japanese restaurant & bar.
opened about 2 years ago
CHAIN LOCATION
Founded in 2004 by Lord John Montagu, Orlando Montagu, and Robert Earl, Earl of Sandwich is an eatery serving sandwiches made from artisan bread, and traditional family recipes prepared with fresh ingredients.
opened about 3 years ago
CHAIN LOCATION
Bambu Desserts & Drinks is a Vietnamese drink chain founded in 2008 by four Vietnamese sisters – Anh, Kelly, Jenny & Julie in San Jose, California. Currently, it operates more than 70 locations in 22 states and Canada.
OPENING TBD
LOCAL ADDITION
Founded in 2017, Kick N' Mule is a restaurant and sports bar. It has over 30 TVs for sports enthusiasts and the menu features burgers, steaks, wraps, pizzas, and other food items, with signature dishes such as fish and chips, jambalaya, chili, and wings.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Bay Boys Bar & Grill is a restaurant and brewery that serves American-European fusion food along with a full bar.
-Sacramento Business Journal
opened about 3 years ago
CHAIN LOCATION
Tasty Pot is a Taiwanese eatery that offers hot pot soups, along with a variety of authentic Taiwanese appetizers, boba milk teas, and desserts.
opened about 1 year ago
CHAIN LOCATION
Rakkan Ramen is a Japanese ramen franchise that began as a small, 4-seater restaurant in Nishiazabu, Tokyo, in 2011. It entered the U.S. in 2017 with a restaurant in Los Angeles and has since expanded to seven stores in Japan & seven in the U.S.
-Sacramento Business Journal
opened about 3 years ago
NEW CONCEPT
Located in Fair Oaks, CA, Divided Sky is a restaurant with a full-service bar serving tavern classics rooted in American comfort.
opened about 2 years ago
RELOCATION
From Victor and Ana Sanchez, Annie's Mimosas is a breakfast and lunch restaurant. It started operating in 2019 and aside from an assortment of mimosa flavors and other alcoholic drinks, the restaurant's menu includes various breakfast staples.
-Sacramento Business Journal
opened about 2 years ago
NEW CONCEPT
Owned and operated by Rasheed Amedu, Naija Boy Tacos is a West African and Mexican fusion restaurant. The menu highlights include a beef stew taco and mushroom shawarma roti.
-Sacramento Business Journal
opened about 3 years ago
CHAIN LOCATION
Paris Banh Mi is a chain of Vietnamese restaurants serving baked goods, sandwiches, burgers, coffee, and boba tea.
-Sacramento Business Journal
opened about 1 year ago
CHAIN LOCATION
Mendocino Farms is a fast-casual dining chain and serves an assortment of salads and sandwiches, including vegan and vegetarian options.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Japanese style donuts made from rice flour instead of traditional yeast to create a unique taste and texture.
opened about 3 years ago
CHAIN LOCATION
Jersey Mike’s is a sub sandwich chain that began franchising in 1987 and operates over 1,500 locations across the US.
-Sacramento Business Journal