OPENING TBD
CHAIN LOCATION
Beach Hut Deli was started by Troy Feist in 1981 near Folsom Lake in Granite Bay, CA and has transformed into a chain of restaurants with more than 40 locations in California, Nevada, Oregon, and Texas. The menu consists of signature sandwiches, salads, breakfast and munchies.
-Sacramento Business Journal
opened about 7 months ago
NEW CONCEPT
Coffee shop concept with a divine branding aesthetic that serves drinks from Onyx Coffee Lab and is open late night.
opened about 7 months ago
NEW CONCEPT
Sips & Scoops offers coffee, espresso, lattes, teas, lemonade, pastries, snacks and ice cream.
-Sacramento Business Journal
opened about 7 months ago
NEW CONCEPT
From executive chef and restaurateur Paul Jansen, Sette Pasta House serves five classic handcrafted pasta dishes and two monthly rotating entrees.
-Sacramento Business Journal
opened about 8 months ago
CHAIN LOCATION
Amici's East Coast Pizzeria is regional chain with locations through out the Bay Area and specializes in New York-style pizzas. Their menu includes a variety of pizzas, pastas, salads, and sandwiches.
opened about 6 months ago
CHAIN LOCATION
BotBar's human employees strive to provide a personal experience while their robot barista does the work of making drinks such as ube, turmeric and matcha lattes.
-Sacramento Bee
opened about 7 months ago
NEW CONCEPT
All-you-can-eat Korean BBQ with conveyor belt serving system.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Los Angeles-based Dave’s Hot Chicken is a quick-service eatery founded by four childhood friends in 2017. Dave’s Hot Chicken specializes in Nashville-style hot chicken and has a menu that includes chicken tenders and chicken sliders.
-Sacramento Business Journal
opened about 7 months ago
NEW CONCEPT
Serves beef pho, chicken pho, seafood soup, Vietnamese salad and appetizers such as tamarind wings.
opened about 8 months ago
NEW CONCEPT
All-you-can-eat hot pot and sushi concept.
opened about 8 months ago
NEW CONCEPT
Mediterranean cuisine offering gyro plates, falafel plates, kabobs, shawarmas as well as American dishes like hamburgers, fries and Philly cheesesteaks.
opened about 8 months ago
NEW CONCEPT
Doma Korean Restaurant, whose name means "cutting board", serves bulgogi, galbi, japchae, jjajang myeon, kimchi jjigye, korean pancake, mandu, bibimbap, kimchi fried rice, fried chicken, rice plates and more.
opened about 8 months ago
LOCAL ADDITION
Pause Coffee House, a locally owned business that debuted in the Fair Oaks area in 2018. The coffee shop rose in popularity due to fresh and tasty coffee along with dedicated staff.
-Sacramento Business Journal
OPENING 2025
NEW CONCEPT
Unique wood-fired pizza offerings as well as gelato from "Leo! Leo!" plus beer and wine are all served here.
-Sacramento Business Journal
OPENING 2025
CHAIN LOCATION
Dim sum restaurant chain serving dumplings, pork buns, pan fried items, noodle soup, fried rice, boba tea and more.
-Sacramento Business Journal
opened about 8 months ago
CHAIN LOCATION
Offers an extensive selection of tea, fruit tea and lattes with an emphasis on fresh, natural and organic ingredients.
OPENING 2025
LOCAL ADDITION
Saigon Alley Kitchen & Bar is a restaurant that started in Midtown Sacramento and specializes in Vietnamese cuisine.
-Sacramento Business Journal
opened about 8 months ago
NEW CONCEPT
Offers fresh doughnuts, coffee, drinks and Gunther's ice cream.
opened about 8 months ago
NEW CONCEPT
Oishi Express offers sushi wraps, poke bowls, sushi rolls, milk tea, fruit tea, smoothies and more.
opened about 8 months ago
LOCAL ADDITION
Rosa Madera's tagline is "Sabores De Mexico" and serves a plethora of Mexican dishes and drinks with traditional yet modern aesthetics.