OPENING 2024
LOCAL ADDITION
World Traveler Coffee Roasters is a coffeehouse focused on freshly roasted coffee beans from around the world and serves an assortment of coffee beverages and teas.
-Sacramento Bee
OPENING 2024
CHAIN LOCATION
The Habit Burger Grill is an American fast casual restaurant chain best known for their charbroiled hamburgers.
-Sacramento Business Journal
OPENING 2024
RELOCATION
La Mini Birrieria is a family-owned restaurant specializing in Birria.
-Sacramento Business Journal
OPENING 2024
LOCAL ADDITION
My Burma utilizes local ingredients to create and serve Burmese dishes such as platha & coconut chicken curry dip, samusa salad and lemongrass salmon.
-Sacramento Business Journal
OPENING DEC 2024
CHAIN LOCATION
ProteinHouse offers a health-conscious menu to support fitness-focused lifestyles featuring protein-rich meals including breakfast items, burgers, bowls, smoothies, wraps and salads.
-Sacramento Business Journal
OPENING 2024
CHAIN LOCATION
Wayback Burgers, previously known as Jake's Wayback Burgers, is an American fast-casual restaurant chain based in Cheshire, Connecticut. It serves hamburgers, hot dogs, chicken sandwiches, milkshakes, and salads along with a variety of regional selections.
-Sacramento Business Journal
OPENING 2024
LOCAL ADDITION
Tokyo Express is a Japanese eatery offering ramen, sushi, and teriyaki along with other traditional dishes made from locally sourced ingredients.
-Sacramento Business Journal
OPENING DEC 2024
CHAIN LOCATION
Chipotle, is an American chain of fast-casual restaurants founded in 1993 by Steve Ells and currently operates more than 2500 locations across the US, Canada, UK, France, and Germany.
-Sacramento Business Journal
OPENING 2024
LOCAL ADDITION
Phở Yuba serves Vietnamese staples such as phở, rice plates, bún and bánh mì.
-Sacramento Business Journal
OPENING 2024
CHAIN LOCATION
Family-owned Central Valley Mexican restaurant chain that started in Stockton, CA in 1992.
-Sacramento Business Journal
OPENING 2024
LOCAL ADDITION
Oyster Bar is a locally owned eatery offering a plethora of seafood dishes.
-Sacramento Business Journal
OPENING 2024
LOCAL ADDITION
Farm-to-table restaurant established in 2005.
-Sacramento Business Journal
OPENING 2024
LOCAL ADDITION
New York Pizza is a take-out and delivery only pizza spot founded in Roseville in 1996.
-Hyper Likely
OPENING JAN 2025
NEW CONCEPT
From Kru founder Billy Ngo, Chu Mai is a restaurant and cocktail bar offering Chinese and Vietnamese influenced cuisine.
-Sacramento Bee
OPENING JAN 2025
CHAIN LOCATION
Toastique is a gourmet toast and juice bar founded by Brianna Keefe that focuses on health and well-being and offers fresh, seasonal, and responsibly sourced items.
-Sacramento Business Journal
OPENING FEB 2025
LOCAL ADDITION
India Oven is a family-owned local chain of restaurants and offers authentic Indian cuisine, with options such as chicken tikka masala and vegetable biryani.
-Sacramento Business Journal
OPENING MAY 2025
LOCAL ADDITION
Mario's Early Toast offers breakfast and lunch utilizing fresh and local ingredients.
-Sacramento Business Journal
OPENING SPRING 2025
CHAIN LOCATION
Taco Bell is an American-based chain of fast food restaurants originating in Irvine, California in 1962, by Glen Bell. The restaurants serve a variety of Mexican-inspired foods, including tacos, burritos, quesadillas, nachos, novelty, and a variety of "value menu" items. It has more than 7,000 locations in the US and operates in 30 countries across the globe.
-Sacramento Business Journal
OPENING SPRING 2025
LOCAL ADDITION
Established in 2004, Oz Korean BBQ is a family-owned restaurant with several locations in the Sacramento area and offers an all-you-can-eat menu. The restaurant caters to large groups and features a fully stocked bar.
-Sacramento Business Journal
OPENING SPRING 2025
CHAIN LOCATION
Boba tea franchise that originated from Taiwan and offers an extensive selection of beverages, including classic milk teas, fruit teas, and specialty drinks. They focus on providing a high-quality boba experience for every customer.
-Sacramento Business Journal