OPENING ABANDONED
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Founded on June 18, 1953, by Troy Smith in Oklahoma, Sonic Drive-In is an American drive-in fast-food restaurant chain that is owned by Inspire Brands, the parent company of Arby's and Buffalo Wild Wings. It is known for use of carhops on roller skates and was ranked 10th in QSR Magazine's rankings of the top 50 quick-service and fast-casual restaurant brands in the nation.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
Flames Restaurant serves a wide variety of American and Indian cuisine.
OPENING TBD
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Blaze Pizza is a fast-casual pizza chain based in Pasadena, California and was founded in 2011. In the 2015 Fast Casual Top 100, the chain was ranked as #2.
-Sacramento Business Journal
OPENING TBD
NEW CONCEPT
From entrepreneur Abby Hammack, The Infused Bar offers a wide variety of foods and serves unique drinks infused with spices, peppers, and oils.
OPENING TBD
LOCAL ADDITION
Founded in 1954 by Jim “Jimboy” Knudson, Jimboy's Tacos still continues to serve tasty tacos and tortillas made from their original recipes.
-Sacramento Business Journal
OPENING TBD
NEW CONCEPT
Roscoes Bar & Burgers is an LGBT-themed bar & restaurant. The menu features gourmet burgers with a choice from several different proteins, entree salads, sandwiches, sides and other typical bar fare.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Five Guys Burgers and Fries is an American fast casual restaurant chain headquartered in Lorton, Virginia. Founded in 1986 by Jerry and Janie Murrell, the chain currently operates more than 1500 locations across 15 nations.
-Sacramento Business Journal
OPENING TBD
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Founded in 1983 in Glendale, California, Panda Express is the largest Asian segment restaurant chain in the United States. The chain operates 2000+ locations across 50 U.S. states.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Crumbl is a franchise chain that was established in Logan, Utah, in 2017. Since then the franchise has expanded to over 50 locations in 11 states and serves warm & fresh cookies.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
LeanFeast is a convenience-based restaurant and online storefront. It provides on-the-go meals prepared in a commercial kitchen and are hand packaged, cooked, and inspected prior to customer pickup.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Founded in 1948 by Harry Snyder and Esther Snyder, In-N-Out Burger is an American regional chain of fast-food restaurants headquartered in Irvine, CA.
-Elk Grove Citizen
OPENING TBD
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Crumbl is a franchise chain that was established in Logan, Utah, in 2017. Since then the franchise has expanded to over 50 locations in 11 states and serves warm & fresh cookies.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
McDonald's Corporation is an American fast-food company, founded in 1940 in San Bernardino, CA. McDonald's is the world's largest restaurant chain in terms of revenue and serves over 69 million customers daily across 100 countries.
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OPENING TBD
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Three Ladies Cafe is a locally owned, family friendly establishment serving smoothies as well as vegetarian breakfast and lunch, with an eye on local & sustainable practices.
OPENING ABANDONED
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Hand-crafted pizzas including traditional and Indian-style options like Tikka, Tandoori, Butter, Madras, and Curry.
-Sacramento Business Journal
OPENING TBD
NEW CONCEPT
Like the Ferry Building Marketplace in San Francisco, The Mill Market Club is a food hall and market which features everything from food vendors, boutique retailers, artist studios and entertainment.
-Sacramento Business Journal
OPENING TBD
LOCAL ADDITION
Huong Lan Sandwiches is a Vietnamese restaurant and deli specializing in sandwiches, noodles, and rice plates.
-Sacramento Business Journal
OPENING TBD
CHAIN LOCATION
Popeyes Louisiana Kitchen is an American fast food chain best known for their fried chicken. It was founded in 1972 in Louisiana and now has over 3,000 locations not just in the US, but in countries all over the world.
-Sacramento Business Journal
OPENING TBD
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Nick the Greek is a family-owned quick-service Greek eatery with traditional Greek dishes made from locally sourced ingredients.
-Sacramento Business Journal
OPENING ABANDONED
CHAIN LOCATION
Local Kitchens is a micro food hall created for the digital age that houses a variety of restaurants under one roof to allow the user to mix and match their takeout or delivery order.
-Sacramento Business Journal